Junmai Daiginjo Kinoene (50% Yamada Nishiki) | Iinuma honke

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Junmai Daiginjo Kinoene
(50% Yamada Nishiki)

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1800ml
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720ml
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1800ml
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720ml
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Brewed with carefully selected rice ideal for brewing, the Yamada Nishiki

Brewed with carefully selected Yamada Nishiki, a variety of rice considered ideal for brewing. This junmai daiginjo sake is brewed through a slow process of low-temperature fermentation using only a mixture of rice koji and white rice polished to a ratio of 50%.

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